![]() The pancake mix itself will need to stay the same, but here are some fun ways you can customize your flapjacks: Once the bottom of your pancake is golden and bubbles begin to form on top, flip it and cook the other side. Pour batter onto the pan (I usually use a 1/4 measuring cup) and cook the pancakes one at a time. Heat your skillet with a little oil over medium-low heat. Let the batter rest, untouched, for about 10 minutes before you fold in the blueberries.Ĭook the pancakes. Your batter should look a little lumpy – this is good! Lumpy batter = fluffy pancakes. ![]() Pour the wet ingredients into the dry and gently stir until just mixed. In a different bowl, beat the egg until it’s frothy, then mix in 2 TBSP of oil and milk.Ĭombine. Make a well in the middle to add the wet ingredients to later.īeat the wet ingredients. Whisk together the flour, sugar, baking powder and salt in a mixing bowl. Be sure to scroll to the bottom of this post for the full recipe. These fresh blueberry pancakes come together in no time. Garnishes – syrup, whipped cream, more blueberries.Make sure to scroll down to view the full recipe for exact measurements! Here’s the list of ingredients you’ll need to make homemade blueberry pancakes. When you need a little motivation to roll out of bed on a super sunny morning, a stack of these pancakes should do the trick! They’re also SO great for serving at brunch parties with friends during the spring and summer seasons. There are just enough blueberries called for to give these pancakes a speckled appearance and make every bite juicy, fruity, and bursting with fresh flavor. Yes, I know, the “just add water” stuff is pretty nifty in a pinch! However, this easy-peasy recipe requires just a little more elbow grease and yields fluffier and more flavorful results. ![]() Please read my disclosure policy.īlueberry Pancakes are the freshest, fluffiest, and brightest way to start your day! These homemade pancakes are so much better than box mix and have the perfect amount of vibrant blueberries that make every bite taste like sweet summer. ![]() 5 from 1 vote Jump to Recipe | Save Recipe Saved! ![]()
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